New!
Delicious melt-in-your-mouth strips of succulent Wagyu beef topside, baked to perfection and ready for snacking.
Wagyu imparts a rich, gamey, mushroom-like umami flavour, while its signature marbling delivers the luxuriously tender texture that other beef simply can’t match.
Marinated in a carefully balanced blend of spices and chutney, then slowly air-dried to create our trademark flavour profile — bold, tangy, and irresistibly moreish.
Made from 100% Australian export-quality Wagyu beef, this jerky was not only awarded Gold at the Sydney Fine Food Awards 2025, but also crowned Champion of the “Jerky or Biltong Type Product” category — making it a true standout in flavour and craftsmanship.
Allergens:
- Chutney contains dried fruits which contain sulphites.
- Contains soy in the soy sauce
